Recipes
Ghost Pepper BBQ Grilled Wings on the BGE #2
So I've already done this same recipe once but I wanted to do a variation since my last recipe for these wings used a...
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Swiss Chard with Garlic Chili Oil
A great way to use up some of the summer garden veggies you may have growing. This chili oil can be useful in all sorts of applications!
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Jerk Snapper Tacos with Banana and Scotch Bonnet Salsa
Island Fish Tacos. Bursting with flavor. People will talk about this and beg you for the recipe if you make this. At ...
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Extra Hot Lamb Vindaloo
Ever since I had lamb vindaloo the first time I knew I had to figure out how to make it myself so I could make MORE f...
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Twice Baked Samosa Stuffed Potato
I thought of this recipe while I was working on some other Indian dishes and was thinking about ways to get the samos...
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Garam Masala
This is a staple in a number of Indian dishes and I found it is easier and tastier to make a batch of your own rather...
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Chili Relleno Stuffed Burrito with Crispy Pork Belly
I wanted to do a recipe for Cinco de Mayo and came across this concept scrolling online. I made it my own and here it...
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Spicy Shrimp Toast
So this is something different and fun you can do with those frozen shrimp in your freezer. You get the awesome flavo...
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Grilled Marinated Mushrooms
These are a staple in our house. I've been making these or a variation on these for years and now I'm sharing them wi...
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Serrano Pineapple Plantain Grilled Chicken Thighs
These are a classic. I hand this recipe out with almost every bottle of Serrano Pineapple Plantain Sauce that I sell....
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Ghost Pepper BBQ Chicken Pops
The perfect BBQ chicken bites to wow your friends and family. These smokey, bacon wrapped, chicken legs are an amazin...
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Sweet Potatoes with Jalapeno Candied Pecans
These Sweet Potatos with Jalapeno Candied Pecans offer an exciting twist on a thanksgiving day classic. Sweet potatoe...
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