Serrano Pineapple Plantain Grilled Chicken

This new sauce is taking me places. Like to the beach in Hawaii, where sweet pineapple and salty soy are married together for some truly outstanding chicken.

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Flank Steak with Aji Charapita Chimichurri

The peppers in the garden are still producing in october and that gives me a chance to play with some fresh flavors that many do not have access to. For the 10 or so Aji Charapitas I use in this dish you can substitute one spicy pepper of your choice... Jalapeno, Habanero, Serrano, Thai... as long as it's fresh. This recipe came out absolutely amazing and beautiful. I hope you enjoy!

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Spicy Clams in a Garlicky Habanero Red Sauce

A spicy take on an Italian classic but kicked up with some South American chilis and loads of garlic.

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Grilled Chicken Wings with Smoked Mango Habanero Buffalo Sauce

Delicious grilled buffalo wings that will blow your mind!

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Yemeni Lamb and Lentil Stew

A tried and true recipe that is delicious and a wonderful departure from western cooking flavors.

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Reaper Diablo Shredded Chicken

Spicy food, bold flavors, cool cooking techniques. I love this recipe.

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